À propos Événement
Highlights
🎓 Step-by-step guidance on dough preparation, filling techniques, and folding styles, perfect for all levels.
🥟 A fun and casual atmosphere designed for both cooking enthusiasts and first-timers who want to observe or taste.
👩
🍳 No experience needed! All equipment and ingredients are provided, easy to find locally or in your kitchen.
🧑
🤝
🧑 Guests work in groups, sharing tools and ingredients; booking parties will be seated together.
🍺 Drinks available for purchase at the venue; outside drinks are not allowed and are not included in the ticket price.
General Info
📅 Date: Choose your preferred date in the ticket selector
🕒 Time: 6:30 PM – 8:30 PM
📍 Venue: Monday Night Garage
🔞 Age Requirement: 21+ only 🪑 Please arrive 15 minutes early for check-in, especially if you’re part of a large group
🍽️ All ingredients and equipment are provided
🧑
🤝
🧑 You’ll be seated with your booking party and will share tools and ingredients during the class
🚫 Outside drinks are not allowed
Description In this hands-on and interactive class, you will be guided step-by-step through making dough from scratch, refining your knife skills, preparing dumpling fillings, and learning various folding techniques. No experience is required! We provide all the equipment and ingredients, which are easy to find at local markets if you don’t already have them in your home kitchen. Our events are casual and meant to be fun and instructive, not hardcore. This class is designed to be just as fun for the cooking enthusiast who wants to be a part of every step as it is for the first-timer who’s happier observing and assisting (or taste testing).
Highlights
🎓 Step-by-step guidance on dough preparation, filling techniques, and folding styles, perfect for all levels.
🥟 A fun and casual atmosphere designed for both cooking enthusiasts and first-timers who want to observe or taste.
👩
🍳 No experience needed! All equipment and ingredients are provided, easy to find locally or in your kitchen.
🧑
🤝
🧑 Guests work in groups, sharing tools and ingredients; booking parties will be seated together.
🍺 Drinks available for purchase at the venue; outside drinks are not allowed and are not included in the ticket price.
General Info
📅 Date: Choose your preferred date in the ticket selector
🕒 Time: 6:30 PM – 8:30 PM
📍 Venue: Monday Night Garage
🔞 Age Requirement: 21+ only 🪑 Please arrive 15 minutes early for check-in, especially if you’re part of a large group
🍽️ All ingredients and equipment are provided
🧑
🤝
🧑 You’ll be seated with your booking party and will share tools and ingredients during the class
🚫 Outside drinks are not allowed
Description In this hands-on and interactive class, you will be guided step-by-step through making dough from scratch, refining your knife skills, preparing dumpling fillings, and learning various folding techniques. No experience is required! We provide all the equipment and ingredients, which are easy to find at local markets if you don’t already have them in your home kitchen. Our events are casual and meant to be fun and instructive, not hardcore. This class is designed to be just as fun for the cooking enthusiast who wants to be a part of every step as it is for the first-timer who’s happier observing and assisting (or taste testing).
Type de billet
Regular
Description
-
Prix
69 USD
Disponible
20
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