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⭐ Discover the art of Vietnamese-inspired dumplings and enjoy a hands-on cooking experience in DC! Learn to make dough, shape wrappers, fold dumplings, and cook them perfectly with step-by-step guidance from Chef Jocelyn.
Highlights
🥟 Make dumplings from scratch with fresh, accessible ingredients.
🍳 Learn folding techniques and cooking methods: steaming, boiling, or pan-frying.
🥢 Prepare savory fillings with pork, chicken, or tofu options.
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🍳 Fun, interactive, and beginner-friendly class for all skill levels.
🍶 Finish with a flavorful homemade dipping sauce.
General Info
📅 Date: Choose your preferred date
⏰ Time: 6:30 PM – 8:30 PM
⏳ Please arrive 15 minutes early to settle in
📍 Venue: Holiday Inn Arlington Ballston
👤 Age: All ages welcome
📱 Ingredients and cooking tools are ready for you — just bring yourself!
🥂 Drinks are available for purchase at the venue
🤝 Work alongside your booking party and share a station with them
Description Join Chef Jocelyn for a Vietnamese-inspired dumpling class in DC and get hands-on with every step of dumpling-making. From preparing your own dough and fillings to folding techniques and cooking methods, you’ll learn it all. This interactive class is designed to be fun for both first-timers and cooking enthusiasts, offering a relaxed environment where you can focus on learning and tasting. Get your tickets now!

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